L’Auberge de la Mole

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Description

Southwest specialties.

Specialties from the South-West: foie gras, crayfish, frog legs, truffle potatoes.
Opened in 1962, the Auberge de la Mole has been offering quality homemade dishes for 3 generations. Generous cuisine for gourmets and bon vivants.

Specialties

  • Traditional French cooking
  • Cuisine from the south-west

Benefits

Equipment

  • Parking
  • Covered terrace

Services

  • Pets welcome

Spoken languages

  • German
  • English
  • French

Abilities

  • Maximum number of place settings: 60
  • Maximum number of seats on the terrace: 60

Prices

Adult menu: 35 to 60 €.

Means of payment

  • Check
  • Cash

Opening

  • From 24/03 to 21/10/2024, daily.

Contact

Location

2 place de l'Eglise 83310 La Môle

  • In centre of town
  • Town location
  • Close to a public transportation
  • Village centre
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